No matter your size.
A one-room café and a group with a dozen locations need the same things: orders that land, a kitchen that keeps up, and money that reconciles. Servd scales from one to the other without changing platform.
Who runs on Servd
Cafés, bakeries and dessert shops
Scan-to-order, a branded ordering link and a kitchen screen — selling in an afternoon, with no hardware to buy.
Full-service restaurants
Table floor plans, sessions that group a seating's orders, reservations with deposits, and per-station routing.
Cloud kitchens and food trucks
Delivery-first ordering with your own fees and zones, and a kitchen screen built for volume rather than a dining room.
Multi-location groups
Location-scoped staff and roles, per-location menus and hours, and one view across every location and country.
Food businesses live on Servd
Every business on the map runs its own storefront on Servd today.
Join them
Set up your business in a few minutes, or ask us how businesses like yours run it.